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Italian Burgers

Italian Burgers

with Kalamata Olive Relish

Mediterranean Burger  
For your next Summer Party

  If you are looking for a different style of Burgers for your next Cook out: We definitely recommend these Italian Burgers with Olive relish! Quick, easy and super delicious. There won't be any leftovers, promise!!

Ingredients

Burgers

  • 1 pound ground beef
  • 2 sweet Italian sausages, chicken
  • 4 garlic cloves, minced
  • 2 teaspoons dried Italian herbs
  • 1 onion, sliced
  • cheese for the burger patties
  • tomatoes, sliced
  • Cilantro

Olive Relish

  • 1 cup kalamata olives, pitted
  • 1 cup mayonnaise
  • lemon juice
  • Salt, freshly ground pepper

 

 

Make the Burgers

  • Combine sausage, ground beef, garlic and Italian seasoning in your mixer bowl. Set mixer to stir and mix for about one minute or until all ingredients are mixed up well.
  • If you have Slidekickz™, please remember to use the safety mat while your mixer is running.
  • Form burger patties that are slightly wider than the buns.
  • Heat a grill to medium and sear patties. Flip the burgers once after about 4 minutes. Just before they are finished cooking, place sliced cheese on top and let melt.
  • Toast the buns.

Make Kalamata Olive Relish

  • In a blender or food processor, combine olives and mayonnaise and blend until smooth. Transfer to a small bowl and season with lean juice, salt and pepper.

Serve

  • To serve, spread olive relish on your burger buns. Add the meat, onions, sliced tomatoes and Cilantro. Enjoy!

For stand mixer enthusiasts.

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